Tiddley-Bits tea

Tiddley-Bits tea

Thursday, 17 April 2014

{quotable thursdays}

S P R I N G! 
the birds are chirping, the sun is shining and Easter is this weekend!
{spring time!}
 Indeed, it is a time to plan projects, dream up summer vacations, and feel happy with the world. This past weekend my cousin came over for roast beef & yorkshire pudding and I decided to dress up the flat with some spring decorations--first cut flowers of the season from the garden!

{Simla loves the blossoms too!}

{this little silver plated vase I bought at the marché aux puces in Paris the other weekend}

{hot mustard, a must for roast beef!}

On Easter Sunday I'm hosting a little egg hunt here so stay tuned for pics....

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